Someone prefers to savor in restaurants, someone mastering the art of cooking, but everyone has a kitchen at home. We offer to shift the focus from food to kitchen spaces, which from the point of view of design are exquisite delicacies
Passing the gallery Magazine: N6 (216) 2016
Architect Cyril Parmon: “The theme of the English classics prevails in the interior, and when creating it we were guided by the principle of functionality. Furniture for the kitchen chose a classic, but without a lush decor. It looks modern and at the same time expensive and stylish. The apron and the tabletop are made of stone with fossil fossils several million years old. ”
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