Renowned event decorator, founder of LID’S EVENTHOUSE, Lydia Simonova designed a luxurious dinner on the occasion of Yana Rudkovskaya’s birthday in a fashionable range.
Passing the galleryText: Marina Volkova
Decorator: Lydia Simonova
Magazine: №3 (224) 2017
Lydia Simonova is following the trends in the art of decoration, moreover - in many ways forms them. This important project was prepared long and in advance. The interior of the restaurant in which the celebration was held was completely transformed by the efforts of Lydia’s LID’S EVENTHOUSE company. All details of the project, of course, agreed with the customer. The decorator says that it was important for her to create an atmosphere that would reflect the taste and style of Yana.
Photo: LID’S EVENTHOUSE Press Service
The decoration immersed the guests in the atmosphere of a fairy tale: over the front table shimmered cascades of crystal chandeliers, hundreds of candles in elegant candlesticks decorated the table itself, which was buried in flowers
The decoration immersed the guests in the atmosphere of a fairy tale: over the front table shimmered cascades of crystal chandeliers, hundreds of candles in elegant candlesticks decorated the table itself, which was buried in flowers
Photo: LID’S EVENTHOUSE Press Service
The holiday took place at the beginning of the year and opened the season of social events. Announcing fashion trends, Lydia proposed a project in a trendsetter scale: rose quartz (rose quartz) and serenity (serenity) colors. Light pink and serenity (soft blue) were sent to the rocaille palaces, to the era of Marie Antoinette and associated with femininity and romance.
More than 300 candles of a certain shade were ordered for decoration. Floristic compositions are composed of several varieties of roses, ranunculus, hydrangeas and tulips.
Photo: LID’S EVENTHOUSE Press Service
More than 300 candles of a certain shade were ordered for decoration. Floristic compositions are composed of several varieties of roses, ranunculus, hydrangeas and tulips.
Photo: LID’S EVENTHOUSE Press Service